Your perfect pizza.

pianohno

Well-known member
PIZZA? Don't get me started ... Wait, too late I'm in pizza mode now!
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Imagine this girls, a nice thin base, loads of tomato sauce and toppings (in this exact order, I'm pretty OCD with food) peperoni, ham, spicy sausage, chicken, sweetcorn, spinach and them those big round slabs of mozzarella AND THEN grated mozzarella.
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However, John's Pizzeria in NYC is actually my favourite pizza in the world (when I'm not making the monstrosity described above) - mmmm their calzone. I can't wait to have one this time next week
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CantAffordMAC

Well-known member
You know whats really good?

P'Zones from pizza hut....calzones with cheese and toppings and NOOOOOOOOOO sauce!!!
 
Hawaiian pizza....YUM....I went to school in Northern VA and there was this awesome Italian place, Tony's that had the best Hawaiian...it was a little bit different and didn't have any red sauce...i go there evertime i visit up there for a slice...
 

leenybeeny

Well-known member
I have had pizza twice since this thread started and I usually only have it once in a blue moon!!! Oh the cravings!!
 

Ernie

Well-known member
Quote:
Originally Posted by pianohno

However, John's Pizzeria in NYC is actually my favourite pizza in the world (when I'm not making the monstrosity described above) - mmmm their calzone. I can't wait to have one this time next week
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If you love John's and you'll be in NYC, try Lombardi's on Spring street. I like the plain and the white with meatball. It's really good too! And there's a place across the street called Rice to Riches that only sells rice puddings, with about 20 flavors. My favorite rp is called man made mascarpone, it also has dried cherries in it.
 

pianohno

Well-known member
Quote:
Originally Posted by Ernie
If you love John's and you'll be in NYC, try Lombardi's on Spring street. I like the plain and the white with meatball. It's really good too! And there's a place across the street called Rice to Riches that only sells rice puddings, with about 20 flavors. My favorite rp is called man made mascarpone, it also has dried cherries in it.


I saw Lombardi's but it was just after I'd eaten my John's so I was pretty full! I am in LOVE with spring street, the mac store there is so lovely! I did go to rice to riches and I loved it - I officially want to move to NY now, come adopt me!
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zzoester

Well-known member
I like italian style flat pizza with fresh pureed san marzano tomatoes and garlic for the sauce, fresh mozzarella cheese slices, coppa with a sprinkling of nutmeg, black olive and LAST BUT NOT LEAST....lotsa fresh basil!!
 

L1LMAMAJ

Well-known member
any or all of these toppings:

sausage (extra)
pepperoni
mushroooooom
sauce sauce sauce
onions
garlic
cilantro

i think my new fave pizza is bbq chicken pizza. the kind from BJ's. mmmmmmmmm
 

shea_47

Well-known member
Pizza Hut's pepperoni, extra cheese, light sauce on a pan crust or cheese-stuffed crust. mmmm, cheese.
 

chiquilla_loca

Well-known member
my favs
ham
pineapple
grilled shrimp
green peppers
jalapeño peppers
mushrooms

or anything else with heavy veggies, especially artichokes. my husband makes the best pizza! and the crust is thin & crispy, yum
 

SpringDancer

Well-known member
Feta, mushrooms, tomatoes and black olives.
Also, one of the best pizzas I ate out had aspragus and goat cheese, and the dough was thin as paper.
Luckily, I can't make pizza myself so I can't eat it as often as I would like to
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MxAxC-_ATTACK

Well-known member
Quote:
Originally Posted by MAC_Whore
Whaaa???? Crust, sauce and cheese is just that other stuff that comes with the meat!! lol

I am a total pizza carnivore by nature. If I had my way, we would order a pizza with extra cheese and every kind of meat they serve: meatballs, sausage, ham, bacon, pepperoni, but DH puts the brakes on that. It gives him heartburn.


mine too...

"Don't you think ONE type of meat is enough" he says....


"no" I says. I think NOT.
 

Jaim

Well-known member
I love thin crust pizza with almost every kind of vegetable on it! Loads of tomatoes, mushrooms, peppers and onions.
 
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